How To Make A Blue Moon Ice Cream Milkshake. Cover and freeze for at least 3 hours to fully set. One mixed fold in the remaining whipped cream.
Heat over mediumlow heat until the mixture just comes to a simmer. Being careful not to shake the cans open the chilled Coconut Milk. Add 112 cups of heavy whipping cream.
Next add the food coloring and then stir again.
Cover and freeze for at least 3 hours to fully set. Next add the food coloring and then stir again. Being careful not to shake the cans open the chilled Coconut Milk. In your blender combine all ingredients and blend until smooth.